Axarquía Insider › Restaurants

MICHELIN Bib Gourmand in the mountain village of Sedella. Chef Víctor Hierrezuelo focuses on Málaga and Andalusian produce with a contemporary approach; the menu changes with the market and season.
Foodies, cultural travellers, explorers. 'Discovery factor': village bar outside, gastronomic gem inside.
For the tasting menu, reserve in advance. For à la carte, expect a product-led menu that can change frequently. Check the current menu and opening days before travelling to Sedella.
Sedella. Reserve the tasting menu in advance and check current opening days before making the mountain drive.
Village setting. Contact the restaurant in advance for specific accessibility requirements.



